了解一个城市最好的去处,是它的菜市场。
那里有当季的本地食材、地道的特色美食和真实的人文风情。
每一样食材,每一位摊主都有自己的故事要讲述。
比如,意大利都灵的宫门卖场,摊主会告诉你菜蓟蘸什么料好吃;匈牙利布达佩斯的中央大市场有着100多年的历史,建筑本身就是一处景点; 而在德国弗莱堡的明斯特市场,你会找到特别的食材——白芦笋……
城市的菜市场,回应着人们的每日生活所需,传统仍在延续,新鲜事物也逐渐展现。
-------------------------------------
Ep1 Torino - Porta Palazzo
One of Europe's biggest open-air food markets, Turin's Porta Palazzo, is a vibrant core of fresh smells, brig...
1 "South Island" July 18, 2011Bear Grylls must fling himself out of a plane and parachute to safety to reach this remote area. Crossing the country's highest mountain range and starting a fire in a waterlogged forest are just some of the unpredictable things he faces in this terrain.2 "Fire And Ice" July 25, 2011Bear Grylls is dropped on an ice cap covering an active volcano. In blizzard conditions he struggles to make headway, and the barren land offers little food. Can he reach civilization when faced with swollen river crossings and ever present flash floods?3 "Red Rock Country"
August 12, 2011Bear Grylls is in red rock country - southern Utah. Armed only with a lasso, he descends a rock pinnacle and gets trapped in a narrow gorge. Crossing an arid wilderness, he's left hanging 100 ft above a ravine. And Bear's craziest airplane stunt ever!4 "Land of The Maori" August 19, 2011Over 100 people drown each year in New Zealand, and Bear must cross a raging river on a tree trunk to head toward civilization. On his journey to safety he runs out of water, is forced to climb up active volcanic ranges and scale down a waterfall.5 "Working the Wild" November 29, 2011Bear Grylls takes the viewer behind the scenes to meet the crew that follows his every step. Whether he's jumping from helicopters or eating the unimaginable, the camera is never far away from the action. Now the crew gets to tell their side of the story.